Mother's Day To You

Mother’s Day Menu

3 Course Menus | £30pp | includes complimentary box of 6 homemade truffles for mum

Children’s menu | 3 courses | £12.50pp

We have the crowd pleasers this Mother’s Day, complete with all the Sunday lunch trimmings. Choose from 3 starters, 3 mains and 3 desserts. You have everything you need (including the chocs) to make it a special day - and not much prep or washing up for anyone!

If you aren’t able to see her in person, then order the meal to be delivered to your mum (within a 10 mile radius) and maybe one for yourself to share over Zoom.

Make your selection by Wednesday March 10th at 10pm for delivery/ collection on Saturday March 13th.

Deliveries are made Saturday between 10am and 1pm up to a 10 mile radius.

Collections are on Saturday morning at Opus, 54 Cornwall Street, Birmingham B3 2DE.

We follow safe social distancing rules on collection and delivery.

Mother's Day Menu

Available for delivery Saturday March 13th only.

All served with roast potatoes, Yorkshire pudding and a selection of seasonal vegetables and trimmings.

●

Roasted Red Pepper and Tomato Soup (v)

Free Range Ham Hock Terrine
Evesham apples and potato & herb salad
(mustard, celery)

Semi Cured Scottish Salmon Coated in Herbs
avocado puree, beetroot textures
(fish, mustard)

●

Slow Braised Shoulder of Cornish Lamb
minted lamb jus
(celery, sulphites)

Roasted Cotswold White Chicken Breast
rich chicken gravy
(celery, sulphites)

Wild Mushroom and Truffle Wellington (v)
white onion puree
(milk, egg, gluten-wheat)

●

Sticky Toffee Pudding
toffee sauce and vanilla mascarpone cream
(milk, egg)

Poached Pershore Rhubarb Eton Mess
(milk, egg)

Milk Chocolate and Praline Cheese Cake
(milk, gluten-wheat)

●

Please note we are unable to make substitutions or cater for dietary requirements.

  • Mother’s Day Menu

    £30.00

    Choose courses

    Extras

    All served with roast potatoes, Yorkshire pudding and a selection of seasonal vegetables and trimmings.

    Starters

    Roasted Red Pepper and Tomato Soup (v)

    Free Range Ham Hock Terrine

    Evesham apples and potato & herb salad

    (mustard, celery)

    Semi Cured Scottish Salmon Coated in Herbs

    avocado puree, beetroot textures

    (fish, mustard)

    Mains

    Slow Braised Shoulder of Cornish Lamb

    minted lamb jus

    (celery, sulphites)

    Roasted Cotswold White Chicken Breast

    rich chicken gravy

    (celery, sulphites)

    Wild Mushroom and Truffle Wellington (v)

    white onion puree

    (milk, egg, gluten-wheat)

    Desserts

    Sticky Toffee Pudding

    toffee sauce and vanilla mascarpone cream

    (milk, egg)

    Poached Pershore Rhubarb Eton Mess

    (milk, egg)

    Milk Chocolate and Praline Cheese Cake

    (milk, gluten-wheat)

    Extras

  • Add to Hamper

    £20.00 Add a bottle of wine specially selected by Will, our General Manager, to accompany your menu.

Children's Menu

For delivery Saturday March 13th only.

Roasted Red Pepper and Tomato Soup (v)

Cheese and Tomato Bruschetta
(gluten-wheat, milk)

●

Mac 'n' Cheese Tray (v)
garlic bread
(milk, gluten-wheat)

Grilled Chicken Mini Fillets
roast potatoes, peas & carrots

●

Warm Chocolate Brownie
vanilla cream
(milk, gluten-wheat)

Homemade Strawberry Jelly
strawberries and vanilla cream
(milk)

Please note we are unable to make substitutions or cater for dietary requirements.

  • Children’s Menu (Mother’s Day)

    £12.50

    Choose courses

    Starters

    Roasted Red Pepper and Tomato Soup (v)

    Cheese and Tomato Bruschetta

    (gluten-wheat, milk)

    Mains

    Mac 'n' Cheese Tray (v)

    garlic bread

    (milk, gluten-wheat)

    Grilled Chicken Mini Fillets

    roast potatoes, peas & carrots

    Desserts

    Warm Chocolate Brownie

    vanilla cream

    (milk, gluten-wheat)

    Homemade Strawberry Jelly

    strawberries and vanilla cream

    (milk)

  • Add to Hamper

    £20.00 Add a bottle of wine specially selected by Will, our General Manager, to accompany your menu.

Extras

Enjoy some of the best Artisanal cheeses from around Britain and introducing 2 new pre-mixed cocktails for you to enjoy at home.

  • Apple & Elderflower Cooler

    £30.00 Premixed - just pour over ice Serves 4 (300ml) Time to relax and wake the palate ahead of your Opus treat. Vodka is blended with fresh apple & floral elderflower in this refreshing cooler. (13% abv)Add to cart

  • Peach Crusta

    £30.00 Premixed - serve chilled Serves 4 (300ml) This classic from the 1850’s will take you out of your comfort zone. Smooth brandy and sweet peach liqueur is balanced with lemon juice and sugar. (35% abv)Add to cart

  • Selection of 5 British Cheeses

    £15.00 Serves 2, with grapes, apple chutney & crackers. Our selection represents a wonderful collection of styles from Yorkshire Blue to soft cheeses such as the Suffolk made Baron Bigod and hard cheeses like the nutty Quicke’s cheddar.Add to cart

Wine

Will, our general manager, has hand-picked wines in 3 levels: Entry at £40, Mid Range at £65, and Premium at £120. Each arrives in cases of 6.

  • Entry Level

    £40.00 3 x Montecristo Sauvignon Blanc, 2018, Trevenezie 3 x Montecriso Merlot, 2018, TrevenezieAdd to cart

  • Mid Range Wines

    £65.00 1 x Nagaru, Sauvignon, 2019, Marlborough 1 x Robalino, Albarino, 2018, Galicia 1 x Hopler, Gruner Veltliner, 2018, Burgenland 1 x Romeo & Juliet, Passimento, 2017, Verona 1 x St Michel, 2018, Cotes du Rhone 1 x Tempus Two Silver, Shiraz, 2018, Southeast AustraliaAdd to cart

  • Premium Wines

    £120.00 Will has put together a selection of special purchase wines for you to enjoy; 1 x Renwood, Zinfandel, 2016, Amador County 1 x Tomero, Malbec, 2018, Uco Valley 1 x Les Cotilles, Pinot Noir, Burgundy 1 x Domaine Fichet 'Chateau London', Chardonnay, 2017, Macon Ige 1 x Laurenz V Friendly, Gruner Veltliner, 2015, Burgenland 1 x Satellite, Sauvignon Blanc, 2018, Marlborough If you would prefer a rose thrown in or a bit of one style than another, just email [email protected] and Will can give you a ring to discuss your preferences.Add to cart
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